Friday, 28 March 2014 00:29

Soul Food For All

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      Today, while reading the April issue of the "New Mexican Magazine", I came upon an article under "Tasting NM" that states that "Rancho de Chimayo Restaurant", is turning a big 50 in 2015. To this I say "Muchas Felicidades para Todos."  As everyone knows, it is a place that is "excepcional" and the New Mexican food is out of this world.  The article went on to say that the 50th Anniversary edition of their cookbook will be out soon. I am in the process of obtaining 3 or 4 copies for myself and some friends. Speaking of that part of our country, I haven't heard anything form "Maria" lately, hopefully she is well.

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ed Saiz

graduated from santa fe highschool in 1960.

graduated from cal. state univ. in hayward ca.

retired from fire service after 38 years

Married with a son & a daughter and 2 grandchildren.

Live in Auburn, Ca.

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